|
|
Al-Ghazali's Moral Psychology: From Self-Control to Self-Surrender.
|
\22,870
|
Richmond, Joel Craig
|
978-1-80050-562-9
|
Hardback
|
|
|
Hardback
|
202511
|
200
|
|
Equinox Publishing
|
|
|
|
Appropriating the Dao: The Euro-American Esoteric Reception of China.
|
\8,840
|
Pokorny, Lukas K. & Winter, Franz (ed.)
|
978-1-350-28960-4
|
Paperback / softback
|
|
|
Paperback / softback
|
202511
|
240
|
|
Bloomsbury Publishing Plc(Bloomsbury Academic)
|
|
|
|
Exploring Islamic Philosophy.
|
\18,300
|
Meisami, Sayeh
|
978-1-80050-681-7
|
Hardback
|
|
|
Hardback
|
202510
|
130
|
|
Equinox Publishing
|
|
|
|
Exploring Islamic Philosophy.
|
\7,000
|
Meisami, Sayeh
|
978-1-80050-682-4
|
Paperback / softback
|
|
|
Paperback / softback
|
202510
|
130
|
|
Equinox Publishing
|
|
|
|
The Highest Good in the Nicomachean Ethics and the Bhagavad Gita: Knowledge, Happiness, and Freedom.
|
\8,840
|
Majithia, Roopen
|
978-1-350-21513-9
|
Paperback / softback
|
|
|
Paperback / softback
|
202510
|
264
|
|
Bloomsbury Publishing Plc(Bloomsbury Academic)
|
|
|
|
How to Be Grateful: An Aztec Guide to the Art of Gratitude.
|
\3,340
|
Pablo of Texcoco/Karttunen, Frances & Townsend, Camilla (ed.)
|
978-0-691-27411-9
|
Hardback
|
|
|
Hardback
|
202511
|
232 p.
|
|
Princeton U.P.
|
|
|
|
How to Feel: An Ancient Guide to Minding Our Emotions.
|
\3,340
|
The Buddha/Heim, Maria (ed. & trans.)
|
978-0-691-26739-5
|
Hardback
|
|
|
Hardback
|
202511
|
280 p.
|
|
Princeton U.P.
|
|
|
|
Marcus Aurelius: Philosopher-King.
|
\4,880
|
Stephens, William O.
|
978-1-83639-116-6
|
Hardback
|
|
|
Hardback
|
202510
|
232
|
|
Reaktion Books
|
|
|
|
Ny?ya S?tra ? on Philosophical Method: Sanskrit Text, Translation, and Commentary.
|
\13,110
|
van Bijlert, Victor A.
|
978-1-03-275839-8
|
Paperback / softback
|
|
|
Paperback / softback
|
202511
|
252
|
|
Taylor & Francis(Routledge)
|
|
|
|
Ontology Of Confucius Jen (Humanity), The.
|
\30,770
|
Chen, Lai/Jin, Chunlan (trans.)
|
978-981-1254-29-1
|
Hardback
|
|
|
Hardback
|
202511
|
550
|
|
World Scientific Publishing(World Scientific Pub.)
|
|
|
|