|
|
Agricultural Crop Improvement: Plant and Soil Relationships.
|
\57,000
|
Husen, Azamal (ed.)
|
978-1-03-261626-1
|
Hardback
|
|
|
Hardback
|
202501
|
312
|
37 Tables, black and white; 10 Line draw
|
Taylor & Francis(CRC Pr.)
|
|
|
|
Agricultural Diversification for Sustainable Food Production.
|
\49,400
|
Babu, Subhash et al. (ed.)
|
978-981-9775-16-3
|
Hardback
|
|
|
Hardback
|
202412
|
400
|
40 illus. in color.
|
Springer Nature(Springer)
|
|
|
|
Agricultural Greenhouse Gas Emissions: Problems and Solutions.
|
\69,160
|
Bordoloi, Nirmali et al. (ed.)
|
978-981-9775-53-8
|
Hardback
|
|
|
Hardback
|
202412
|
260
|
20 illus.
|
Springer Nature(Springer)
|
|
|
|
Agricultural Innovation for Societal Change: Towards Sustainability.
|
\31,500
|
Bengtsson, Bo Malte Ingvar
|
978-1-80062-778-9
|
Hardback
|
|
|
Hardback
|
202412
|
240
|
|
CABI
|
|
|
|
Agriculture and Water Management Under Climate Change.
|
\12,350
|
Cetin, OEner (ed.)
|
978-3-031-74306-1
|
Paperback
|
|
|
Paperback
|
202412
|
120
|
70 illus., 50 illus. in color.
|
Springer Nature(Springer)
|
|
|
|
Agripreneurship and the Dynamic Agribusiness Value Chain.
|
\44,460
|
Raimi, Lukman et al. (ed.)
|
978-981-9774-28-9
|
Hardback
|
|
|
Hardback
|
202412
|
393
|
60 illus. in color.
|
Springer Nature(Springer)
|
|
|
|
Allotment Gardening: An Organic Guide for Beginners. 2 ed.
|
\5,100
|
Berger, Susan
|
978-1-399-41615-3
|
Paperback / softback
|
|
|
Paperback / softback
|
202501
|
256
|
Colour photos throughout
|
Bloomsbury Publishing Plc(Bloomsbury Academic)
|
|
|
|
Assisted Reproductive Technologies in Animals, Vol. 1: Current Trends for Reproductive Management.
|
\49,400
|
Gardon, Juan Carlos & Satue Ambrojo, Katy (ed.)
|
978-3-031-73078-8
|
Hardback
|
|
|
Hardback
|
202412
|
495
|
15 illus.
|
Springer Nature(Springer)
|
|
|
|
Australian Soil and Land Survey Field Handbook. Fourth Edition.
|
\10,900
|
National Committee on Soil and Terrain
|
978-1-4863-1766-0
|
Paperback / softback
|
|
|
Paperback / softback
|
202412
|
228
|
|
Z00901(CSIRO Pub.)
|
|
|
|
Bacillus Probiotics for Sustainable Aquaculture.
|
\33,000
|
Soltani, Mehdi et al. (ed.)
|
978-1-03-282273-0
|
Hardback
|
|
|
Hardback
|
202412
|
250
|
16 Tables, black and white; 8 Line drawi
|
Taylor & Francis(CRC Pr.)
|
|
|
|