|
|
All Feelings Welcome: Parenting Practices for Raising Caring, Confident, and Resilient Kids.
|
|
\4,210
|
|
Oriard, Kelly & Christensen, Callie
|
|
978-1-394-35345-3
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202512
|
384
|
|
|
Wiley
|
|
|
|
|
All Feelings Welcome Workbook.
|
|
\5,150
|
|
Oriard, Kelly & Christensen, Callie
|
|
978-1-394-31379-2
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202601
|
192
|
|
|
Wiley(Jossey Bass)
|
|
|
|
|
Caring: Experiences of Looking After Disabled Relatives.
|
|
\26,430
|
|
Briggs, Anna & Oliver, Judith (ed.)
|
|
978-1-04-119278-7
|
Hardback
|
|
|
|
Hardback
|
202512
|
144
|
|
|
Taylor & Francis(Routledge)
|
|
|
|
|
The Cross-Cultural Parenting Playbook.
|
|
\18,640
|
|
Shresthova, Sangita
|
|
978-1-78892-136-7
|
Hardback
|
|
|
|
Hardback
|
202601
|
160
|
|
|
Multilingual Matters
|
|
|
|
|
The Cross-Cultural Parenting Playbook.
|
|
\4,650
|
|
Shresthova, Sangita
|
|
978-1-78892-135-0
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202601
|
160
|
|
|
Multilingual Matters
|
|
|
|
|
Culinary Texts in Context, 1500?1800: Manuscript Recipe Books in Early Modern Europe.
|
|
\13,370
|
|
Kernan, Sarah & Mullneritsch, Helga (ed.)
|
|
978-1-04-117778-4
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202512
|
286
|
|
|
Taylor & Francis(Routledge)
|
|
|
|
|
Cultural Flows in High-End Cuisine: From the Periphery to the Center.
|
|
\13,370
|
|
Christel Lane & M. Pilar Opazo
|
|
978-1-03-270267-4
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202512
|
230
|
5 Tables, black and white; 8 Line drawin
|
|
Taylor & Francis(Routledge)
|
|
|
|
|
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America.
|
|
\6,770
|
|
Moyer-Nocchi, Karima
|
|
978-0-231-21531-2
|
Hardback
|
|
|
|
Hardback
|
202602
|
368
|
34 b&w images; 8-page color insert
|
|
Columbia U.P.
|
|
|
|
|
Food and Nutrition: Sustainable Food and Health Systems. 5 ed.
|
|
\60,640
|
|
Gallegos, Danielle et al. (ed.)
|
|
978-1-03-269612-6
|
Hardback
|
|
|
|
Hardback
|
202602
|
716
|
150 Tables, color; 164 Line drawings, co
|
|
Taylor & Francis(Routledge)
|
|
|
|
|
Food and Nutrition: Sustainable Food and Health Systems. 5 ed.
|
|
\25,810
|
|
Gallegos, Danielle et al. (ed.)
|
|
978-1-03-269616-4
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202602
|
716
|
150 Tables, color; 164 Line drawings, co
|
|
Taylor & Francis(Routledge)
|
|
|
|
|