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Advanced Polymer Science: Building Fundamentals to Understand Real-World Applications.
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\31,230
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Sharma, Swati et al.
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978-1-04-106349-0
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Hardback
|
|
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Hardback
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202603
|
234
|
37 Tables, black and white; 33 Line draw
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Taylor & Francis(CRC Pr.)
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|
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Advancements of Forward Osmosis in Food Processing Industries.
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\31,230
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Subbiah, Senthilmurugan et al.
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978-1-04-110526-8
|
Hardback
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Hardback
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202603
|
242
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24 Tables, black and white; 28 Line draw
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Taylor & Francis(CRC Pr.)
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Ammonia Industry: An Operator's Guide Book.
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\38,640
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|
Nair, MP Sukumaran
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978-1-03-270400-5
|
Hardback
|
|
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Hardback
|
202604
|
200
|
22 Tables, black and white; 54 Line draw
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Taylor & Francis(CRC Pr.)
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|
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Biofuels from Waste Biomass.
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|
\64,080
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|
Thakur, Abhinay et al. (ed.)
|
|
978-1-83767-473-2
|
Hardback
|
|
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Hardback
|
202604
|
410
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|
|
XXRoyal Society of Chemistry(RSC Pub.)
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Brain Foods: Nutrition to Optimize Cognitive Performance.
|
|
\64,400
|
|
Selvamuthukumaran, M. (ed.)
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978-1-03-268715-5
|
Hardback
|
|
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Hardback
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202603
|
288
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24 Tables, black and white; 11 Line draw
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Taylor & Francis(CRC Pr.)
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Canolol and Derivatives: Chemistry, Extraction, Properties and Application in Food.
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|
\37,030
|
|
Eskin, Michael N.A. & Matthaus, Bertrand (ed.)
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978-1-03-225034-2
|
Hardback
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Hardback
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202604
|
134
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7 Tables, black and white; 22 Line drawi
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Taylor & Francis(CRC Pr.)
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Carbohydrate-Active Enzymes (CAZymes): Biotechnological Applications for Mitigation of Climate Change.
|
|
\41,860
|
|
Verma, Anil Kumar (ed.)
|
|
978-1-03-288907-8
|
Hardback
|
|
|
|
Hardback
|
202604
|
306
|
26 Tables, black and white; 23 Line draw
|
|
Taylor & Francis(CRC Pr.)
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|
|
|
|
Charcoal Making in Developing Countries.
|
|
\9,660
|
|
Foley, Gerald
|
|
978-1-03-276763-5
|
Paperback / softback
|
|
|
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Paperback / softback
|
202603
|
214
|
|
|
Taylor & Francis(Routledge)
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|
|
|
Design Thinking for Food and Beverage Innovation.
|
|
\64,400
|
|
Nielsen, Alex Toft
|
|
978-1-04-102464-4
|
Hardback
|
|
|
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Hardback
|
202603
|
272
|
16 Tables, black and white; 1 Line drawi
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Taylor & Francis(CRC Pr.)
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|
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Design Thinking for Food and Beverage Innovation.
|
|
\25,430
|
|
Nielsen, Alex Toft
|
|
978-1-04-102462-0
|
Paperback / softback
|
|
|
|
Paperback / softback
|
202603
|
272
|
16 Tables, black and white; 1 Line drawi
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Taylor & Francis(CRC Pr.)
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